Mission Nutrition for the Family
Sodium? Sugars? Carbohydrates? Gluten? Fiber? Fats? “Balanced diets?” What does it all mean in practical terms for families? The family edition of our Mission Nutrition program will cover all this and more!
This course is open to all authorized patrons. For more information, call (601) 679-3751 or (601) 679-2326.